Giftbox Cru Nº3

A luxury gift box with chocolate products from classic French patisserie. But also a classic from our own country is part of this gift package.

€42.50*

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Product number: SW10134.2
Product information "Giftbox Cru Nº3"
A luxury gift box of chocolate products that immediately remind you of classic French patisserie. But this gift package also includes a chocolate truffle inspired by an Old Dutch candy. Namely, the Haagsche Hopjes candy. And there are wild stories about the dark chocolate bar Bolivia 68%. 

Contents Giftbox Cru Nº3
 
  • Truffle Hague Hops®; 
  • Cru de Mendiants; 
  • Cru de Orange; and 
  • Chocolate bar Pure Bolivia 68% 

Wild Bean Want to know more about these products? Just click on the name of the product and you will find a detailed description. 

*This product cannot be returned after opening or after breaking the seal.
Allergy Management (Declaration of Traces): May Contain Traces of Peanut Or Gluten, Milk (Including Lactose), Nuts, Soya
Ingredients Bolivia 68%: Cacao Kernel (60%)(Bolivia), Sugar, Cacao Butter, Cocoa: 68% minimum
Ingredients Cru de Mendiants: Sao Palme 60% Dark Chocolate (Cacao Kernel (49%)(Ghana), Sugar, Cacao Butter, Emulsifier (E322: SOYA Lecithin), Vanilla (Madagascar), Cocoa 60% Minimum), ALMOND, HAZELNUTS, Candied Orange, Cacao Nibs
Ingredients Cru de Orange : Candied Orange, Sao Palme 60% Dark Chocolate (Cacao Kernel (49%)(Ghana), Sugar, Cacao Butter, Emulsifier (E322: SOYA Lecithin), Vanilla* (Madagascar), Cocoa 60% Minimum)
Ingredients Haagse Hopjes Truffles: Sugar, CREAM, Glucose stroop, Sao Palme 36% Milk Chocolate (Sugar, Cacao Butter, Cacao Kernel (12%)(Ghana), partially Skimmed MILK powder, Whole MILK powder, Emulsifier (E322: SOYA Lecithin), Vanilla (Madagascar) Cocoa 36% Minimum)
Label: Fair For Farmers, Halal-Friendly, No Alcohol & Gelatin
Packaging: Luxury gift packaging
On the packaging you will find the date until which the product has at least a shelf life (THT date). 

Until this date, the quality of the product is good. To keep the quality optimal, we advise you to keep the product cool. 

This means it is best to keep the product cool, dark and dry at a temperature between 16 and 18 °C.

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